Class A Grauburgunder vom Kalkriff 2021

Grape variety: Pinot Gris * Age of the vines: 22 to 29 years * Soil: limestone, old limestone reef * Exposure of the sites: south-west * Soil quality: deep, well rooted * Pruning: 4 - 6 buds per square meter * Quality promotion on the vine: defoliation on one side, removal of miserly grapes and reduction of the number of shoots (green harvest) * Yield: 50 hl/ha * Grapes harvested between 9 September to 30 October 2021 at a maximum of 19 degrees Celsius * Harvesting: 100% selective hand-picking * Initial must weight: 98 Oechsle degrees * Fermentation time: 6 weeks * 100% spontaneous fermentation with its own yeast * Winemaking: reductive and oxidative expansion, no wine treatment agents * Bottled in May 2022 * Alcohol: 13.5% * Residual sugar: 2 g/l * Contains sulphites * Screw cap: BVS 30 x 60 * Burgundy bottle: 0.75 l * Bottled by: Neverland eK, Sebastian Class, Ausserhalb 2, 55578 Vendersheim, Germany * Certified organic according to DE-ÖKO-039. * Vintages depicted in the pictures may deviate from the product sold. The vintage that is mentioned in the wine description and/or the headline applies.